Premium Smoked Catfish – Rich Flavor for Nigerian Dishes

Elevate your cooking with the irresistible taste of our premium smoked catfish, expertly prepared for the rich flavors you love in Nigerian cuisine. Perfectly smoked to retain its natural taste and aroma, this catfish is ideal for creating mouthwatering dishes.

• Egusi Soup: Add depth and a smoky twist to this beloved Nigerian soup.
• Pepper Soup: Enhance the bold flavors of your pepper soup with its unique taste.
• Vegetable Soups: Enrich dishes like edikang ikong or afang soup with its savory goodness.
• Jollof Rice: Use as a special protein addition to your classic jollof recipe.
• Stews and Sauces: Infuse your tomato-based stews with a distinct smoky flavor.

Our smoked catfish is hygienically processed, thoroughly dried, and free of sand and impurities, ensuring convenience and quality for your meals. Rich in protein and essential nutrients, it’s perfect for creating hearty, flavorful dishes for your family or events.

Available in various sizes, our smoked catfish is packed to retain its freshness and ready to use in your favorite recipes.

Why Choose Our Smoked Catfish?

• Premium Quality: Thoroughly dried, free of sand, and processed hygienically for your convenience.
• Nutrient-Rich: Packed with protein, omega-3 fatty acids, and essential nutrients for a healthy diet.
• Long Shelf Life: Properly smoked and packaged to ensure freshness and a lasting shelf life.

Storage Tips:

• Store in a cool, dry place or refrigerate for extended freshness.
• To rehydrate, soak in warm water for a few minutes before use.

Promotional Offer:

• Buy More, Save More: Enjoy discounts on bulk purchases – perfect for families and caterers.

Treat your family and friends to delicious, home-cooked meals with our premium smoked catfish. Whether for everyday cooking or festive celebrations, it’s the perfect ingredient to add authentic taste to your dishes.